How to improve the regular bologna sandwich? Make it a fried bologna sandwich! Bologna has just fry a lightly greased baking sheet or until golden brown in a nonstick pan. The thicker the cut of Bologna best, so ask the deli instead of packaged buy. A southern favorite just behind tomato sandwiches, many people add a variety of things in their fried bologna sandwich, such as tomatoes, peppers, cabbage, grits, or mustard.
Preparation time: 5 minutes
5 minutes Cooking time
Total time: 10 minutes
Yield: 1 serving
Ingredients:
- 1 tablespoon canola oil
- 1-2 slices of bologna cut thick
- 1 slice of American cheese
- 1 teaspoon mayonnaise
- 2 slices of white bread
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